---
title: "Chicken Sandwich"
description: "## Overview **Prep Time:** 20 minsnnn [test](test)[test2](2) **Cook Time:** 35 mins **Servings:** 4 **Cuisine:** North Indian **Difficulty:** Easy ## Ingredients ### For Marination - 500g boneless ch…"
url: "https://fitcarvaan.com/all-recipes/chicken-sandwich123"
---

# Chicken Sandwich

## Overview

 

**Prep Time:** 20 minsnnn

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**Cook Time:** 35 mins
**Servings:** 4
**Cuisine:** North Indian
**Difficulty:** Easy

## Ingredients

### For Marination

- 500g boneless chicken (thigh preferred)

- ½ cup thick yogurt

- 1 tbsp ginger-garlic paste

- 1 tsp turmeric

- 1 tsp red chili powder

- 1 tsp garam masala

- 1 tsp salt

- 1 tbsp lemon juice

### For Butter Chicken Gravy

- 2 tbsp butter

- 1 tbsp oil

- 2 medium onions, roughly chopped

- 4 tomatoes, chopped

- 10 cashews

- 1 tbsp ginger-garlic paste

- 1 tsp Kashmiri red chili powder

- 1 tsp coriander powder

- ½ tsp garam masala

- 1 tsp sugar or honey

- Salt to taste

- ½ cup fresh cream

- 1 tsp dried fenugreek leaves (kasuri methi)

### Garnish

- Fresh cream

- Chopped coriander

## Instructions

### Step 1: Marinate the Chicken

- Mix yogurt, ginger-garlic paste, spices, salt, and lemon juice.

- Coat chicken well.

- Marinate for at least 30 minutes (2–4 hours for best flavor).

### Step 2: Cook the Chicken

- Grill, air fry, or pan-fry the chicken until 80–90% cooked.

- Set aside.

### Step 3: Prepare the Gravy

- Heat butter and oil in a pan.

- Add onions and sauté until soft.

- Add ginger-garlic paste and cook for 1 minute.

- Add tomatoes and cashews.

- Cook until tomatoes become mushy.

- Cool slightly and blend into a smooth puree.

### Step 4: Finish the Butter Chicken

- Return the puree to the pan.

- Add chili powder, coriander powder, salt, and sugar.

- Simmer for 5–7 minutes.

- Add cooked chicken pieces.

- Stir in cream and crushed kasuri methi.

- Simmer for another 5 minutes.

### Step 5: Serve

Garnish with cream and coriander. Serve hot with:

- Butter Naan

- Jeera Rice

- Lachha Paratha

 

 

## Nutrition (Approx. Per Serving)

- Calories: 450 kcal dd

- Protein: 32g

- Carbs: 12g

- Fat: 30g

### Fit Carvaan Healthy Swap

- Use Greek yogurt instead of cream.

- Replace butter with 1 tsp ghee.

- Add extra tomato puree for creaminess.

- Serve with multigrain roti instead of naan.

**Result:** Similar taste with ~25–30% fewer calories and higher protein.

 

 

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